The company was founded in 2015 in the village Vartsikhe, Baghdati region, Georgia. It owns 46 hectares of land in Imereti, where vineyards are being gradually cultivated and 3 hectares of vineyards in the village Vazisubani, Gurjaani district. The wines are produced using old Georgian traditional technology from the following grape varieties: Aleksandrouli, Aladasturi, Dzelshavi, Otskhanuri Sapere, Ojaleshi, Saperavi, Tsitska, Tsolikouri, Krakhuna and Rkatsiteli. Annual turnover is 40,000 bottles. The products are already exported to America, Japan, Germany, Azerbaijan, Ukraine and also at local winebars and restaurants.